Photo by Kelly Puleio
Invented circa 1919 in Florence, Italy, the Negroni has made bitterness palatable for generations of drinkers.
Photo by John Valls
Italy’s classic heads for some Caribbean sun in this variation From Joaquín Simó.
Photo by Dylan & Jeni
The ultimate aperitif.
Two viral cocktails in one fun and refreshing highball.
Photo by Rémy Thurston
A jammy take on the bitter classic.
Photo by Eugene Lee
A hybrid of three Negroni riffs in one excellent aperitivo.
Photo by Shannon Partrick
The classic cocktail goes toddy-style.
Photo by Eric Medsker
Sloe gin replaces sweet vermouth in this simple Negroni riff.
Photo by Kaue Barp
An easy-drinking Boulevardier variation.
